[ad_1] The first I knew something was wrong was a 6.37pm email from a colleague: “Just got this weird tweet.” The tweet was about me. Posted by an account I didn’t recognise and tagging my colleague, it was an attempt to shame me with some personal yet strange details about my life when I had […]
[ad_1] You can see this in action at Many during their “Ultimate Margan Experience”. Over three decadent hours, guests benefit from tastings of yet-to-be-released wines, alongside a tour of the impressive one-hectare organic kitchen garden, which supplies a whopping 90 per cent of all produce used in Margan’s hatted restaurant. Afterwards, enjoy a dégustation lunch […]
[ad_1] Leaning over my plate, I inhale the heady aroma of tangy passata, crisp dough and freshly plucked basil. I muse that there is unlikely to be a more satisfying meal than a pizza you’ve prepared from scratch. Even better if it has been cooked in an authentic 16th century, olive wood-powered oven. It’s this […]
